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Marjoram is a widely grown herb with semi-woody stems, small, grey-green, oval leavs and small, white or purple flowers spikes.  
PLANTING 
Light is required for germination. Keep soil moist. 
FLAVOUR 
Sweet taste and has a oregano-like flavour. 
CULINARY USE 
Majoram matches well with a lot of food, like carrots, corn, lamb, chicken, pork, mushrooms, salads, soups, etc.  |